Nutrients

Magnesium

A Mineral that regulates muscle and nerve function, blood sugar levels and blood pressure.  Also required by the brain to deal with stress, anxiety and depression.  Maintains bone health and development.  It also benefits cardiovascular health, ADHD, diabetes, fibromyalgia (with malic acid), migraines, muscle cramps, menopause, constipation and replenishes depletions cause by the PILL & HRT.  It's required for Vit. D absorption and essential for older adults. More than 1/3 of Canadians don't get enough As a supplement, Chelates are better than salts and include: Aspartate, Glycinate & Taurate Salts include Chloride, Citrate & Sulphate Tablets and capsules allow for more accurate dosing & greater portability take with food, apart from other minerals, in any form preferred Dietary Sources: Aragula, Asparagus, Dandelion Greens & Fiddleheads [...]

By |2018-04-06T18:53:31-07:00January 29th, 2016|Comments Off on Magnesium

Superfoods

Apple Cider Vinegar Use unprocessed and non-pasteurized for full benefits it's full of amino acids, anti-oxidants and anti-microbial properties   Chia Seeds These were used by the Azteks & Mayans and considered more valuable than gold. They support: cardiovascular health digestion energy & endurance healthy blood sugar levels weight loss     Chlorella This is an algae that supports: energy production healthy digestion heart health immunity joint health   Cranberries These are rich in antioxidants Grasses Alfalfa Grass: this is actually a legume whose roots can grow 100 feet deep, which gives it the unique ability to absorb rich quantities of vitamins & minerals.  It helps to alkalize the body to bring pH levels from our normally unhealthy acidic levels and boasts the following properties: [...]

By |2019-08-30T15:33:23-07:00January 28th, 2016|Comments Off on Superfoods

Sodium

Salt is an essential nutrient in every cell of our bodies It's required for maintenance of the body's water content, transfer of electrical signals for muscle contractions & nerve signals, for movement of other nutrients across cells and maintenance of proper blood pressure Salt is 40% sodium and 60% chloride so 5g (1 tsp) of salt actually contains 2g (2,300mg) of sodium The recommended daily intake for people 14 - 50 yrs old is 1,500 mg to 2,400 mg For 51 - 70 yrs old, it's 1,300 mg to 2,300 mg we get 80% of salt from processed foods and restaurants 1,000 mg or more sodium is found in many fast food hamburgers too much sodium causes high blood pressure lack of salt can cause [...]

By |2018-04-06T21:42:57-07:00January 26th, 2016|Comments Off on Sodium

Probiotics

Love & take care of these little guys because THEY are the soldiers that make up your personal army against disease! Most people who suffer from gut-related ailments have neglected their intestinal armies through poor nutrition to the point that the little soldiers are outnumbered by the bad guys. They've fought a losing battle to the point of surrender... Probiotics are live bacteria that help your immune system: they surround & neutralize harmful pathogens they populate your intestinal tract to prevent pathogens from entering your bloodstream they communicate with your body to make substances that neutralize pathogens they also help with indigestion and bloating they decrease levels of anxiety, depression, stress hormones and also chronic fatigue syndrome Your gut bacteria will be negatively affected by [...]

By |2018-04-06T21:06:21-07:00January 25th, 2016|Comments Off on Probiotics

pH Balance

It's All About the Right Balance! The body's ideal pH balance should be around 7.4 (80% alkaline & 20% acidic).  An easy tell-tale sign is in the color of your urine.  The lighter and clearer your pee is, the more alkaline you are, the darker the color, the more acidic you are.  Of course, this may vary throughout the day depending on the foods and liquids you consume.  A pH Test Strip can provide you with an actual number: below 7 means you're acidic (low on oxygen) and above 7 means you're alkaline. Periodic detoxification helps to restore pH Balance. The repercussions of an ACIDIC body as a result of unwise food choices: succeptable to illness acid molecules need a mineral to exit the body [...]

By |2020-02-13T17:35:21-08:00January 25th, 2016|Comments Off on pH Balance

Nitrates

When derived from vegetables, they increase oxygen delivery to muscles by improving blood flow.  High nitrate content is found in the Mediterranean diet, vegeterian diets, Japanese diets and the DASH diet (dietary approaches to stop hypertension) Leafy green veggies have a high nitrate content which converts to Nitrite (NO2) by bacterial enzymes in the mouth, then is reduced to Nitric Oxide (NO) in the stomach or blood. Nitric Oxide increases circulation, lowers blood pressure, enhances digestion, enhances libido, improves immune system and builds stronger bones consume beets 75 min. prior to exercise

By |2018-04-06T19:08:08-07:00January 22nd, 2016|Comments Off on Nitrates

Nutrition Facts Table

Nutrition Table Here's an explanation to help you decipher the NUTRITION TABLE found on all packaged food.  Take note of the Serving Size first to establish all other measurements. It's divided into Macronutrients: Fats/Carbs/Proteins and also lists some major Micronutrients: Sodium/Calcium/Iron/Vitamin C & A CALORIES This indicates how much energy is being provided by the food you eat.  You need energy for physical acivity and all metabolic processes.  Only fat, carbohydrates, alcohol and protein can provide calories.  0 calories = less than 5 calories per serving Fat provides 9 calories per gram Carbohydrates provide 4 calories per gram Alochol provides 7 calories per gram Protein provides 4 calories per gram FAT Our cell membranes are mostly made up of fat and the brain is 60% [...]

By |2018-04-06T19:40:56-07:00January 22nd, 2016|Comments Off on Nutrition Facts Table

Ketones

Ketones are the result of burning fat for energy (as opposed to carbs) and are the body's preferred source of fuel Ketones are generated in the liver & other cells from medium chain oils and support cognitive health and physical performance. Medium & Short Chain Fatty Acids are converted into ketones for energy and any excess is expelled, not stored. Coconut Oil is an excellent source of medium-chain fatty acids Long Chain Fatty Acids that aren't required for energy are packaged by our bodies as fat for storage.  These long chain fatty acids come mostly from vegetable seed oils and animal fats. Carbohydrates get turned into glucose which, if not required, gets restructured into fat.  Glucose is the brain's primary energy source but disease can [...]

By |2018-04-06T18:44:17-07:00January 21st, 2016|Comments Off on Ketones

Vitamins

Vitamin A This fat-soluble vitamin has a multitude of functions: supports vision, skin health, the immune system and reproduction promotes heart health & kidney function prevents anemia, protects the body from free radical damage, may lower risk of cancer and heart disease Beta Carotenes are anti-oxidants that convert to Vit. A carotenoids become more bioavailable when cooked and consumed with fats like avocado, extra virgin olive oil, red palm oil or avocado oil pureeing, sauteeing or roasting are recommended Lycopene is a carotenoid found in tomatoes, watermelon, pink grapefruit and guava this is beneficial in dealing with cancers like prostate, skin, breast, lung and liver *Smokers should NOT take Beta Carotene supplements as the combination can increase the risk of lung cancer and heart disease [...]

By |2020-03-05T16:10:42-08:00January 21st, 2016|Comments Off on Vitamins
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